The first step in becoming a professional Barista.
This workshop includes
- understanding the concept of ‘Barista’
- the techniques of espresso preparation
- the basic techniques of latte art
- understanding your equipment and all the factors required in performing the full role of a ‘Barista’.
Where: Barista HK workshop
Length: 4 hours (2 Days Course, 2 hours per day), plus 1 Hour FREE self-practice time (according to available time slot)